Cherry Jam
Cherry Jam

Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, cherry jam. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Cherry Jam is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Cherry Jam is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have cherry jam using 3 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Cherry Jam:
  1. Prepare 1 kilo of pitted cherries
  2. Make ready 500 g sugar
  3. Get 1 pinch lemon salt
Steps to make Cherry Jam:
  1. Place the cherries and sugar in a pot and leave them for an hour on the work surface.
  2. On a low heat, put the pot for 45 minutes, then add the lemon salt and leave it for another 15 mins.
  3. After the jam cools down, chop it in a food processor, then place it in a sterile jar.

So that’s going to wrap it up with this special food cherry jam recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!