Veg Manchurian
Veg Manchurian

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, veg manchurian. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Veg Manchurian is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Veg Manchurian is something that I have loved my entire life. They’re nice and they look fantastic.

Veg manchurian recipe dry & gravy - Learn how to make manchurian at home. Chinese vegetable manchurian is another popular dish from Indo-chinese cuisine. Veg Manchurian is a tasty Indo Chinese dish of fried veggie balls in a spicy, sweet and tangy sauce.

To get started with this recipe, we must first prepare a few components. You can cook veg manchurian using 15 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Veg Manchurian:
  1. Make ready 500 gr cabbage
  2. Take 1 capsicum
  3. Prepare 1 carrot
  4. Get 1 bowl gobi
  5. Get 1 tbs adark chopped
  6. Take 1 tbs lahsun chopped
  7. Take 1 tbs hari mirch chopped
  8. Make ready Oil for frying
  9. Take salt to taste e
  10. Take 1 tbs corn flour
  11. Take 250 g maida
  12. Prepare 1 onion
  13. Prepare 5 hara pyaz
  14. Prepare 1 tsp Chilli sauce
  15. Make ready 1 tsp Soya souce

vegetable manchurian gravy with detailed photo and video recipe. a popular and tasty indo chinese gravy based appetiser recipe made with deep-fried vegetable balls. Veg-manchurian Recipe, Vegetable Manchurian recipe, How To Make Veg-manchurian Recipe. Veg Manchurian, a mix vegetable dumpling fried and cooked in Indo Chinese style flavored sauce with a. Veg manchurian recipe - This is the popular indo-chinese recipe that is available in every restaurant that served Indian-chinese cuisine.

Steps to make Veg Manchurian:
  1. Mix all chopped veg in a bowl add adrak lahsun mirchi salt and mix it very well add cornflour mix it now add maida and make smooth dough don't use water make balls and frying in hot oil
  2. Frying in hot oil until it's becoms cryspy
  3. Transfer to a plate
  4. Now in pan add oil nhit on the flem add choup slices of onion cgarlik adrak mirchi suate them add cornflour slary and some water and boil it add salt soya sauce green chilli sauce then add capsicum and carrot slices then saute it add manchurian balls and mix all verywell add some salt
  5. Last add green leaves transfer to plate again garnish with green leaves of onion

Add all the ingredients except salt and water, mix and sprinkle water little by little - the consistency must be like vada batter. Veg Manchurian is the most popular Indo - Chinese dish which is a must order for us when at a restaurant. This veg manchurian recipe skips the frying and is made healthy. Veg Manchurian Recipe with step by step instructions.the first thing that comes to mind when we have to order a Veg starter is Veg Manchurian.this super. Vegetable manchurian gravy is a delicious chinese vegetarian cabbage machurian.

So that’s going to wrap this up with this special food veg manchurian recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!