Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, bicol express. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Bicol Express is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Bicol Express is something which I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook bicol express using 11 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Bicol Express:
- Prepare 1 kilograms pork
- Prepare 15 pcs. large roasted eggplant
- Make ready bagoong alamang/shrimp paste according to your taste
- Make ready 2 whole pure coconut cream
- Take 10 pcs. finger chili
- Prepare 5 pcs. chili labuyo
- Prepare ginger
- Take 1 head onion
- Get 1 head garlic
- Get to taste pepper
- Make ready cooking oil
Instructions to make Bicol Express:
- Warm up the oil in a pan and sauté the pork until it changes color, and remove from pan and set aside. In the same Pan Saute bagoong until it changes color and also remove from the Pan and set aside. Then stir-fry the ginger, then the onion, garlic and peppers. Sauté well. Put the cooked pork and stir into the ingredient. Sauté well. Pour the pure coconut milk and boil. Mix the cooked bagoong, and stir well.
- Then add the roast eggplant, and mix. Taste if the flavor blend, seasoned bagoong again if necessary. and seasoned pepper. Continue cooking until the oil from pure coconut milk. then serve.
So that is going to wrap this up for this special food bicol express recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
