Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, salmon fillet with sun-dried tomatoes and pistachio nuts. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
These sundried tomato salmon fillets are not only delicious but they are super easy and quick to This is exactly why recipes such as this Sun-dried Tomato Salmon are perfect for busy parents. Spread a teaspoon of sundried tomato paste over each salmon fillet. A recipe for salmon stuffed with sun-dried tomatoes, fresh basil, spinach and feta cheese.
Salmon fillet with sun-dried tomatoes and pistachio nuts is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Salmon fillet with sun-dried tomatoes and pistachio nuts is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook salmon fillet with sun-dried tomatoes and pistachio nuts using 4 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Salmon fillet with sun-dried tomatoes and pistachio nuts:
- Make ready 4 salmon fillets
- Prepare Tablespoon sun-dried tomato patè
- Prepare Spoonful unsalted chopped pistachio nuts
- Take Olive oil
Place salmon on a lined baking sheet. Season with salt and pepper to taste. In a small bowl, combine garlic, olive oil, mustard, lemon. A foolproof trio loaded with flavor: moist and flavorful salmon dressed up with a juicy olive and crunchy pistachio tapenade.
Steps to make Salmon fillet with sun-dried tomatoes and pistachio nuts:
- Mix patè and pistachio nuts together
- Prep the salmon, add sauce on top. Heat oil in a pan, make sure it's quite hot. Add salmon and leave for 3-4 minutes on medium heat.
- Turn down the heat and cover. Cook for another 2-3 minutes then switch off the heat. Leave to steam for about 10 minutes. Serve with a crispy salad 😀
This simple, but elegant, dish can be whatever you Add a splash of olive oil and stir to combine. Put the fish in a baking dish. Spread the olive mixture around and between the fillets. Sun-dried tomato pesto and lemon do double duty to season both the salmon and the couscous in Healthy Salmon Fillet Recipes. One-Skillet Salmon with Fennel & Sun-Dried Tomato Couscous.
So that is going to wrap this up with this exceptional food salmon fillet with sun-dried tomatoes and pistachio nuts recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
