Tri Olive Tapenade
Tri Olive Tapenade

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, tri olive tapenade. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Tri Olive Tapenade is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Tri Olive Tapenade is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook tri olive tapenade using 18 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Tri Olive Tapenade:
  1. Take tapenade
  2. Prepare 1/3 cup black olives
  3. Prepare 1/3 cup kalamata olives
  4. Prepare 1/3 cup manzilla olives
  5. Make ready 2 garlic cloves
  6. Prepare 1 tbsp capers
  7. Get 1/4 cup olive oil, extra virgin
  8. Prepare 3 grinds of fresh black pepper
  9. Make ready 1/8 tsp red pepper flakes
  10. Make ready 2 tbsp fresh chopped parsley
  11. Take 1 tsp fresh lemon juice
  12. Take 1/4 tsp fresh lemon zest
  13. Take spread
  14. Make ready 1 package cream cheese, 8 ounces
  15. Make ready 3 scallions
  16. Get 1/8 tsp salt
  17. Make ready bread
  18. Get 1 french bread loaf
Steps to make Tri Olive Tapenade:
  1. By hand or preferably with a food processor chop all tapanade ingredients excluding oil. When you achieve a fine chop place ingredients in a bowl and mix in oil. Set aside.
  2. Chop scallions into small slices. Add to a small mixing bowl.
  3. Mix cream cheese that has reached room temperature with salt. Add to scallions. Mix well.
  4. Cut French bread into 1/4" thick slices. Toast or grill.
  5. Top each bread slice with one heaping tablespoon of cheese mixture.
  6. Top cream cheese with 2 teaspoons of olive mixture.
  7. Recipe by Taylor68too.

So that is going to wrap it up with this exceptional food tri olive tapenade recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!