Spinach and mushroom quiche
Spinach and mushroom quiche

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, spinach and mushroom quiche. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Spinach and mushroom quiche is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They are nice and they look wonderful. Spinach and mushroom quiche is something which I’ve loved my whole life.

Spinach, mushrooms, feta, and Swiss cheeses fill this moist veggie quiche with flavor. Gently combine spinach, mushrooms, onion, and feta cheese in a separate bowl. Spread spinach-mushroom mixture in the prepared pie dish; top with half the.

To begin with this particular recipe, we have to prepare a few components. You can have spinach and mushroom quiche using 17 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Spinach and mushroom quiche:
  1. Get dough
  2. Make ready 2 cup flour
  3. Make ready 1 cup butter
  4. Make ready 4 tbsp cold water
  5. Make ready 1 salt
  6. Prepare stuffing
  7. Get 2 cup spinach
  8. Get 1 cup mashroom
  9. Prepare 1 tsp butter
  10. Get 1 onion
  11. Make ready 3 cup cooking cream
  12. Take 1 cup milk
  13. Prepare 1 salt
  14. Prepare 1 black pepper
  15. Take 1 emmental cheese
  16. Prepare 1 egg
  17. Prepare 1 nutmeg

Believe it or not, there are many vegetarians following. This healthy vegetarian quiche recipe is as simple as it gets. It's a quiche without the fussy crust! Bisquick® Gluten Free mix crust topped with spinach and mushroom mixture for a tasty breakfast - perfect if you love French cuisine.

Instructions to make Spinach and mushroom quiche:
  1. In a bowl. Mix butter and flour then add salt then add water till the consolidating the dough
  2. Put the dough in the fridge
  3. For the stuffing. In a pan put butter and mashroom then spinach .nutmeg salt and black pepper
  4. Put the dough in ur quich pan .put above baking paper and some beans then put it in the oven 180°F
  5. Put the stuffing then mix in a cup egg.cooking cream and milk then put it above the stuffing and oven another time

Wake up your Christmas brunch menu with this spinach-mushroom quiche. A couple handfuls of Swiss cheese and a dash of nutmeg ensure that each bite of Spinach and Mushroom Quiche is packed with flavor. They said it was the best quiche they'd ever had. Quiche makes a comforting main dish for a family supper or a casual dinner party. Over the years this has been one of my most popular recipes, so I wanted to give it a fresh update.

So that’s going to wrap it up with this exceptional food spinach and mushroom quiche recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!