Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, oxtail soup in slow cooker. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Oxtail Soup in Slow Cooker is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Oxtail Soup in Slow Cooker is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook oxtail soup in slow cooker using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Oxtail Soup in Slow Cooker:
- Make ready 500 grams oxtail
- Take 3 carrots, peeled and chopped
- Take 3 medium-sized potatoes, peeled and chopped
- Make ready 2 cloves garlic, smashed
- Prepare 1/2 tsp ground black pepper
- Make ready 1/4 tsp grated mace
- Take 1/4 tsp ground coriander
- Prepare 1 tsp salt
- Get 2 cups beef broth (or 2 cups of water with bullion cubes)
- Make ready 1 tbsp chopped celery
Steps to make Oxtail Soup in Slow Cooker:
- Put everything except chopped celery in slow cooker.
- Cook on HIGH for 3-4 hours or LOW 6-8 hours.
- Set to WARM and put chopped celery about 15 minutes before serving.
So that’s going to wrap it up for this exceptional food oxtail soup in slow cooker recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
