Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, turkish borek. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Here we are with another Turkish borek recipe! This time it's full with feta cheese and parsley mixture and garnished black cumins. Spinach and cheese börek, cheese pastries, Turkish meat pies (beef börek), cheese and vegetable pies, peynirli boregi, sigara boregi also known as cigarette börek which.
Turkish borek is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Turkish borek is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook turkish borek using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Turkish borek:
- Take 16 oz fillo dough
- Get 4 tablespoon unsalted butter melt
- Take The sauce
- Get 1 egg
- Take 1/2 cup yogurt
- Prepare 1/4 cup unsalted butter melted
- Take 1 tablespoon baking powder
- Take Stuffing
- Get 3/4 cup Mexican crumbling cheese
- Take 3/4 cup mozzarella cheese
- Get 2 tablespoon black sesame seeds
- Prepare 2 tablespoon the sauce that we made up
Turkish Borek with Cheese and Herbs is the best savory pie you can ever have in your life time. Filled with a mixture of cheese and herbs, this Turkish dish borek is a wonderful vegetarian snack too. 'Spinach Börek', in Turkish 'Ispanaklı Börek', is one of the most common 'Börek' varieties in Turkish Cuisine. Börek is a type of savory pastry, which is made of thin layer dough known as phyllo (or yufka). Turkish borek is one of the many foods you should try in Turkey.
Steps to make Turkish borek:
- Place 2 sheets of fillo and brush with sauce, place 2 tablespoon of the stuffing of cheese and roll.
- Placing it in a greased pan repeat the process with all the rest of the fillo.
- Brush it with the 4 tablespoon butter.
- Bake at 350 f for 40 minutes
- I use spring roll and fry it yummmy
- Fillo dough was old but still work with it and got new recipe 😉
Each place within or outside of Turkey puts their own twist on it, but basically its a flaky dough-filled pastry. Turkish Borek (also spelled boerek or börek) is a traditional dish throughout the Middle East and Balkan nations. It makes a simple lunch or appetizer, as well as a great dinner paired with your. Here we are with another Turkish borek recipe! This time it's full with feta cheese and parsley mixture and garnished Especially if you are addicted to Turkish tea (black tea) these Turkish boreks will.
So that is going to wrap this up for this special food turkish borek recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
