Yema Cake
Yema Cake

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, yema cake. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Yema Cake is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. Yema Cake is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have yema cake using 22 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Yema Cake:
  1. Make ready Chiffon (dry)
  2. Take 1 1/4 cup cake flour or all purpose flour
  3. Take 1/2 tbsp baking powder
  4. Make ready 1/2 tsp salt
  5. Take 1/2 cup sugar
  6. Make ready Chiffon (wet)
  7. Take 4 egg yolk
  8. Get 1/4 cup oil
  9. Make ready 1/4 cup water
  10. Prepare 1/4 cup pineapple juice
  11. Prepare Meringue
  12. Make ready 4 egg whites
  13. Take 1/2 tsp cream of tartar
  14. Take 1/4 cup sugar
  15. Prepare Yema frosting
  16. Prepare 1 can condensed milk
  17. Prepare 1 can evaporated milk
  18. Take 3 egg yolks
  19. Make ready 1 tbsp vanilla
  20. Get 1 tbsp cornstarch
  21. Get Toppings
  22. Prepare Grated cheese
Steps to make Yema Cake:
  1. Mix dry ingredients, set aside.
  2. Mix the wet ingredients and add to the dry ingredients and mix well and set aside.
  3. Beat the egg whites untill frothy then add the cream of tartar and gradually add the sugar. Beat until soft peak and add to the chiffon batter.
  4. Pour the batter into 5 llanera. Divide it equally. Bake for 20 mins on 200-250 F or 95-121 C. If steam low heat for 20 minutes
  5. Yema frosting. In a pan mix all the ingredients. Turn on fire to low heat stir until the mixture is thick. Turn off the heat and let cool.
  6. Assemble the cake and the frosting. Top it with cheese.

So that’s going to wrap it up with this exceptional food yema cake recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!