Coffee Jelly Salad ?
Coffee Jelly Salad ?

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, coffee jelly salad ?. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Coffee Jelly Salad ? is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Coffee Jelly Salad ? is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook coffee jelly salad ? using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Coffee Jelly Salad ?:
  1. Get Jellies
  2. Prepare 6 tbsp instant coffee (any brand would do)
  3. Take 2 tbsp unflavored colorless powdered gelatin mix
  4. Get 3 tbsp white sugar
  5. Get 2 cup water
  6. Get Cream ~
  7. Prepare 2 can condensed milk
  8. Prepare 1 packages all-purpose cream
  9. Make ready Sago/Pearls
  10. Take 2 cup sago/pearls
  11. Take 2 1/2 cup brown sugar
  12. Get Topping
  13. Get 1/2 gallon Coffee Crumble Ice Cream or if none, use Vanilla Ice Cream
Steps to make Coffee Jelly Salad ?:
  1. Caramelize sago/pearls w/ brown sugar for 15min. set aside.
  2. In a heated saucepan, add water, instant coffee mix, white sugar and unflavored gelatin mix. Stir until gelatin mix dissolves. Pour in a square container and let it cool for 30 mins. Or when it turns to jelly like form.
  3. Mix all purpose cream and condensed milk in a bowl.
  4. Cut the jellies into cubes or small rectangles.
  5. In a bowl, add the sago/pearls and jelly cubes and cream. Mix well and top with ice cream! Enjoy! :))

So that is going to wrap it up for this special food coffee jelly salad ? recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!