Chicken manchurian with brown rice
Chicken manchurian with brown rice

Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, chicken manchurian with brown rice. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Chicken manchurian with brown rice is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. Chicken manchurian with brown rice is something that I have loved my entire life. They are nice and they look wonderful.

Hi Again I hope you all are doing well. Today i am here with a new Dish Recipe Called Chicken Manchurian. Chicken manchurian is a dish relished by all age.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chicken manchurian with brown rice using 16 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Chicken manchurian with brown rice:
  1. Prepare 500 grams boneless chicken
  2. Take 3 onions
  3. Make ready 1 big or 2 medium capsicum
  4. Take 4 tomatoes
  5. Get 2 cucumbers
  6. Get 2 carrots
  7. Get 2 cup ketchup
  8. Get 1.5 tsp salt
  9. Take 1 tsp black pepper
  10. Make ready 1 Tbs sugar
  11. Make ready 1/2 cup oil
  12. Make ready For rice:
  13. Prepare 2 glass or 600 grams rice
  14. Prepare 1 tsp salt
  15. Prepare 2 Tbs soya sauce
  16. Take 1 Tbs ghee

It's an indo chinese recipe popular in Indian & Pakistani restaurants, and bears little resemblance to Manchu or Chinese cuisine. I tried this recipe of Chicken Manchurian for the first time today. It turned out really delicious ! Marinate chicken in flour, Cornflour, egg, black pepper, red chilli flakes, soy and a bit of salt.

Steps to make Chicken manchurian with brown rice:
  1. Vegetables ko cheel kar Square shape main kaat lain.
  2. Boneless chicken kay bhi square pieces kaat lain.
  3. Vegetables main salt, sugar aur pepper add kar kay achay say hila lain. Ta kay sub vegetables main mix ho jaey.
  4. Oil main chicken add kar kay 5 minutes tuk paka lain. Colour white ho jaey aur pani dry ho jaey to vegetables add krain.
  5. Vegetables add kar kay chumch say mix krain aur ketchup daal dain. Aur dhakan day kar puknay dain.
  6. 10 say 12 minutes hulki aag pay paka lain. Ya jub tuk thick gravy na bun jaey.
  7. Rice ko dho kar khulay pani main paknay dain. Boil aana start hon to 7 say 8 minutes tuk boil honay dain.
  8. Rice soft ho jaen to strain kar lain. Aur daighchi main wapis daal kar thora ghee aur soya sauce daal kar dum day dain.

Than deep fry till golden brown. Chicken pieces cooked in spicy Chinese sauce. This is taken from one of the websites. Made this with Chinese fried rice and sweet corn soup. Dip the chicken pieces in the batter, deep fry till golden brown.

So that is going to wrap it up with this exceptional food chicken manchurian with brown rice recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!