French Toast with Pumpkin Pie Spices
French Toast with Pumpkin Pie Spices

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, french toast with pumpkin pie spices. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

French Toast with Pumpkin Pie Spices is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. French Toast with Pumpkin Pie Spices is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have french toast with pumpkin pie spices using 20 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make French Toast with Pumpkin Pie Spices:
  1. Get Spices———
  2. Prepare 1 teaspoon allspice
  3. Get 2/3 teaspoon ground cinnamon
  4. Take 1/4 teaspoon ground ginger
  5. Get 2 tablespoon sugar
  6. Take 1/4 teaspoon ground cloves
  7. Take 1/4 teaspoon ground nutmeg
  8. Make ready 1/4 teaspoon salt
  9. Get Bread———–
  10. Take 6 slices bread
  11. Make ready Other————
  12. Prepare 5 large eggs
  13. Take 1/2 cup milk
  14. Make ready Topping————-
  15. Get To taste maple syrup
  16. Make ready Eggs on the side——–
  17. Prepare 7 large eggs
  18. Make ready 1 teaspoon salt
  19. Get 1/2 teaspoon ground black pepper
  20. Make ready 1/4 cup butter
Steps to make French Toast with Pumpkin Pie Spices:
  1. Heat a skillet.
  2. Add eggs to a mixing bowl
  3. Mix the eggs and milk
  4. Mix the spices
  5. Add the spices to the egg mixture
  6. Mix well
  7. Soak the bread in the mixture
  8. Fry the French toast in the skillet turn as needed. The sugar will burn quickly. So don't step away.
  9. Keep it turning and test the middle by touching it.
  10. If it feels spongy or gushy is still needs to be cooked. When it's firm it's done.
  11. Beat the eggs and add salt and pepper.
  12. Beat the eggs and add salt and pepper. Melt the butter in a pan. When French toast is done set aside, and scramble the eggs, cook till done, and plate.
  13. Serve I hope you enjoy!

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