Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, bottle gourd chocolate brownie. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Bottle gourd chocolate brownie is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Bottle gourd chocolate brownie is something which I have loved my entire life.
Squeeze out excess water from the bottle gourd and add to the mixture and combine. This eggless chocolate bottle gourd cake recipe is the answer. I think my cake had too much moisture content because of the milk, hot coffee and the water from the bottlegourd.
To begin with this particular recipe, we must prepare a few components. You can have bottle gourd chocolate brownie using 8 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Bottle gourd chocolate brownie:
- Take 2 cups grated bottle gourd
- Get 1 1/4 cup sugar
- Prepare 1/2 cup vegetable oil
- Make ready 2 cups all purpose flour
- Get 1/2 cup cocoa powder
- Make ready 1 1/2 tsp baking soda
- Prepare 2 tsp vanilla essence
- Prepare 1 tsp salt
Bottle gourd curry, lauki sabzi or dudhi sabji is something I that make more with bottle gourd other than the dal. This lauki sabzi is very easy, simple and made with minimal ingredients and it goes well with roti, paratha or with dal-rice, rasam-rice etc. Bottle gourd, Lagenaria siceraria, is a genus of tropical and subtropical vines in the Cucurbitaceae family. It is also called Calabash Gourd, Trumpet Gourd and Long Squash.
Steps to make Bottle gourd chocolate brownie:
- Preheat oven to 175 degrees Celsius.
- Combine oil, sugar, and vanilla extract in a bowl until well combined and crumbly.
- Combine flour, cocoa powder, baking soda, and salt in a separate bowl.
- Add sugar mixture to the flour mixture.
- Using a grater shred the bottle gourd.
- Stir the bottle gourd shreds into the batter until thoroughly incorporated.
- Batter should be moist and thick.
- Scrap batter into a greased and dusted baking pan.
- Bake for 25 to 30 minutes or until a toothpick comes out clean.
- Allow it to cool.
- Decorate with frosting of your choice.
The immature fruit of these species are consumed as vegetables. It is pear shaped with light green coloration. Bottle gourd curry recipe - I have shared bottle gourd or sorakaya recipes including chutney, pachadi, bottle gourd curry, stew, kootu, stir fry. Bottle gourd is known as lauki in hindi, sorakaya in telugu, sorakkai in tamil. It is often used in Indian homes to make a variety of dishes like chutney, stew, curry.
So that’s going to wrap this up with this exceptional food bottle gourd chocolate brownie recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
