Lemon Salmon fillet
Lemon Salmon fillet

Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, lemon salmon fillet. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Lemon Salmon fillet is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Lemon Salmon fillet is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook lemon salmon fillet using 8 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Lemon Salmon fillet:
  1. Get 300 g skinless salmon
  2. Make ready 250 g honey tomatoes
  3. Take 300 g sliced peeled potatoes
  4. Take 1/2 lemon, sliced
  5. Take 1/2 Zucchini, sliced
  6. Prepare 2-3 cloves garlic
  7. Make ready 5-6 Tbsp olive oil
  8. Prepare Bake-18 mins
Steps to make Lemon Salmon fillet:
  1. Preheat oven at 180C/350F.
  2. Thinly slice 300 g peeled potatoes and boil the potatoes slices for 8 mins.
  3. Drain the potatoes slices, cool and put aside.
  4. Grease a large dish and spread out the potatoes slices. Season with salt and black pepper.
  5. Season 300 g skinless salmon with salt and pepper on all the sides and place on the top of the potato slices.
  6. Dice 250 g honey tomatoes and spread the salmon around, along with half Zucchini slices. Season with salt and black pepper. Drizzle 4 tbsp olive oil on top.
  7. Thinly slice 2 or 3 garlic cloves and spread out on top of the salmon.
  8. Thinly slice half lemon and place on the salmon.
  9. Bake in an oven for 18 mins. Drizzle with olive oil again.

So that’s going to wrap this up for this special food lemon salmon fillet recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!