Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, cottage pie. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Always freeze the pie on the day that you make it. Defrost in the fridge overnight, then cook as per the recipe. Classic, epic Cottage Pie made properly, with a luscious filling.
Cottage Pie is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Cottage Pie is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have cottage pie using 15 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Cottage Pie:
- Prepare 8 medium sized potatoes
- Prepare 1/2 kg ground beef or lamb
- Get 2 carrots, diced
- Take 1 can green peas
- Prepare 1 can mushrooms, sliced
- Make ready 4 cloves garlic
- Take 1 onion
- Take 1 small box cheese, cut into cubes
- Get 1 small stick butter
- Prepare 500 grams spaghetti sauce
- Make ready 3 tablespoons oyster sauce
- Get to taste salt, sugar and pepper
- Get 1 small can evaporated milk
- Get Green bell peppers (optional)
- Make ready Spiced ham, diced and cooked
Traditional cottage pie with a rich meaty sauce, topped with creamy mashed potato, crisped up to golden perfection. Check out my tip for ensuring also get a jug of delicious gravy to pour on top. Topped with creamy, fluffy mashed potatoes. The perfect hearty entree for colder weather.
Instructions to make Cottage Pie:
- Boil potatoes in a pot until soft/cooked. Peel once cool enough to handle. Mash while adding milk and half of the butter. Set aside for later.
- Cook garlic until golden brown. Using the same pan, cook onions until translucent. Set aside.
- Cook ground beef for 15-20 minutes or until brown. Mix cooked garlic, onions and remaining butter. Add carrots and mushrooms. Add spaghetti sauce, green peas, and cubed cheese (leave some to grate and use for topping later). You may also add green bell peppers and cooked spiced ham if you want. Simmer for 15 minutes or until carrots are cooked.
- In an oven-safe dish or bowl, put meat sauce and on top of it, layer prepared mashed potato mixture. Sprinkle with grated cheese and pop in the oven for 10 minutes at 350°.
See more ideas about Cottage pie, Cottage pie recipe, Recipes. This succulent and superhealthy one-pot is guaranteed to satisfy a crowd - save time and make it two days ahead. Cottage pie is a delicious variation of the classic shepherd's pie, and it's fairly simple to make at home! Use beef, rather than lamb, and fill your pie with sautéed onions, carrots, and celery. Spoon cottage pie mixture into large capacity ovenproof dishe.
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