Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, beetroot & potato salad. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Beetroot & Potato Salad is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Beetroot & Potato Salad is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have beetroot & potato salad using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Beetroot & Potato Salad:
- Make ready 1 can (425 g) Beetroots *cut into bite-size pieces
- Take 2 large Potatoes *about 400g, peeled and cut into bite-size pieces
- Prepare 1 Pickled Cucumber *about 60g, finely or coarsely chopped
- Get 1/4 Red Onion *finely chopped
- Take 4 tablespoons Japanese Mayonnaise
- Prepare 4 tablespoons Sour Cream
- Take Salt & Black Pepper
- Take 2-3 tablespoons chopped Parsley *save some for topping
Steps to make Beetroot & Potato Salad:
- Cook Potato pieces in salted water until soft.
- Combine Pickled Cucumber, Red Onion, Sour Cream, Mayonnaise and Parsley in a large bowl.
- When Potato is softly cooked, drain well, and add to the bowl. Add Beetroots as well, and gently mix to combine.
- Sprinkle with saved Parsley and extra Black Pepper on top, and serve. - *Tips: Boiled Eggs are nice addition to this salad.
So that is going to wrap it up with this exceptional food beetroot & potato salad recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
