Egg Salad with some extras
Egg Salad with some extras

Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, egg salad with some extras. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Egg Salad with some extras is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Egg Salad with some extras is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook egg salad with some extras using 22 ingredients and 21 steps. Here is how you can achieve it.

The ingredients needed to make Egg Salad with some extras:
  1. Get Eggs
  2. Take large eggs
  3. Get Castelvetrano olives
  4. Take large Cucumber
  5. Get medium onion
  6. Prepare kosher salt
  7. Take ground black pepper
  8. Prepare mayonnaise
  9. Prepare yellow prepared mustard
  10. Take dill weed
  11. Get chopped parsley
  12. Get ground paprika
  13. Make ready Pork Roast———————-
  14. Get sliced Boston Butt post roast
  15. Take ground sage
  16. Take Pink Himalayan salt
  17. Get granulated garlic powder
  18. Make ready Bacon and Bread————————-
  19. Prepare Bacon 3 slices
  20. Prepare white bread
  21. Take mayonnaise
  22. Take dill pickle chips
Instructions to make Egg Salad with some extras:
  1. Put the eggs into a pot add water just enough to cover them. Turn on the heat and get to boiling. Boil the eggs 10 minutes when it starts boiling.
  2. Peel the Cucumber and remove the seeds.
  3. Chop the olives after removing the pits.
  4. Grate the Cucumbers.
  5. Add salt and pepper to the Cucumber
  6. Peel the onion and grate.
  7. Peel and chop the eggs.
  8. Add the dill weed, parsley, paprika, and garlic.
  9. Add the bacon to a pan then turn on the heat you get a flat crispy bacon slices this way. Also you can get about 1/3 of a cup of drippings you can save later.
  10. Turn as needed.
  11. Move to a plate it will continue to crisp up.
  12. Chop the bacon into bits.
  13. Add to the eggs.
  14. Add mustard then the mayonnaise. Mix well.
  15. Fry the pork butt. Season the pork.
  16. When done move to a plate let it rest.
  17. Chop the pork after it's rested 5 minutes.
  18. Mix well with the eggs.
  19. Add mayonnaise and pickles to the bread.
  20. Add the egg mixture
  21. Top cut and serve I hope you enjoy!!

So that is going to wrap this up for this special food egg salad with some extras recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!