Beetroot Manchurian
Beetroot Manchurian

Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, beetroot manchurian. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Beetroot Manchurian is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Beetroot Manchurian is something which I’ve loved my whole life.

Simple and Easy Veg Manchurian Recipe By Our Grandpa. Crispy Gobi Manchurian Recipe in Urdu Hindi - RKK. Beetroot manchurian recipe in tamil-Vegetable manchurian-Chinese recipe-Abhiruchi Manchurian recipe.

To get started with this particular recipe, we must prepare a few components. You can cook beetroot manchurian using 14 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Beetroot Manchurian:
  1. Prepare 1 Beetroot
  2. Make ready 4 tablespoons corn
  3. Take 2 tablespoons all-purpose flour
  4. Make ready 1 onion
  5. Prepare 1 capsicum
  6. Prepare 1 carrot
  7. Take 2-3 green chillies
  8. Prepare 1 tablespoon soya sauce
  9. Take 1 tablespoon tomato sauce
  10. Make ready 1/2 tablespoon red chilli flakes
  11. Get 5-6 garlic cloves chopped
  12. Prepare 2 chopped green chillies
  13. Take Salt as per taste
  14. Make ready 1 tablespoon Oil

Don't forget to subscribe to our channel. Manchurian dry prepared by sautéing deep fried vegetable balls in soy, tomato and chili With this dry manchurian recipe, you will be able to make best restaurant like chinese manchurian right at home. Beetroot Cutlet, Beetroot Tikki is spicy, vegan pan fried beetroot patties, good for snacks, starters, fingerfood. Beetroot cutlet or beetroot tikki, beetroot patties is easy, delicious, healthy and colorful.

Instructions to make Beetroot Manchurian:
  1. Firstly grate beetroot then cut onion, capsicum, carrot in big pieces.
  2. Then take bowl put cornflour, maida, salt, red chilli powder, beetroot and mix it nicely. Then make balls.
  3. Then add oil in nonstick pan after heating the oil, fry all balls.
  4. Meanwhile take one bowl andd add 2 cups water and add 2 tablespoon cornflour, 1 tablespoon soya sauce, 1 tablespoon tomato sauce, salt, chilli flakes andd mix it and keep aside.
  5. Now chopped garlic and take kadhai pour oil when get hot, on high flame saute the garlic and onion then put capsicum, carrot saute it. When capsicum and carrot get tender.
  6. Then mix the cornflour mixture in it. After one boil add beetroot balls and saute and keep desired consistency of gravy as per your requirement.

Chicken Manchurian - The most popular of the Indian Chinese cuisine is the Chicken Manchurian. Crispy chicken pieces cooked in the manchurian sauce makes a very tasty dish. Beetroot thoran is a dry and delectable mildly spiced dish made with beetroots having sweet notes from the beetroot as well as the coconut. This Veg Manchurian recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. Veg Manchurian Recipe : A super delicious indo-chinese dish that will cater all your snack.

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