Avocado Pudding
Avocado Pudding

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, avocado pudding. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Avocado Pudding is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They are fine and they look fantastic. Avocado Pudding is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook avocado pudding using 10 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Avocado Pudding:
  1. Take For Avocado Pudding:
  2. Make ready 500 ml milk (full or reduce fat)
  3. Make ready 200 gr ripe avocado
  4. Get 1 pack (7 gr) agar agar powder
  5. Make ready 100 gr granulated sugar
  6. Take For Chocolate Pudding:
  7. Take 400 ml milk
  8. Prepare 1/2 pack (3,5 gr) agar agar powder
  9. Prepare 50 gr granulated sugar
  10. Take 50 gr dark cooking chocolate, finely chopped
Instructions to make Avocado Pudding:
  1. For Avocado Pudding:
  2. Place the avocado in a blender and blitz to create a smooth avocado purée. Set aside.
  3. Stir milk, agar agar powder, and sugar in a pot until dissolved.
  4. Over small-high heat, boil the mixture until it reaches a rolling boil. Stir the mixture constantly in order not to have any lumps. Remove from the heat. Set aside. Wait until the hot steam is completely gone.
  5. Add avocado purée. Stir briskly until completely dissolved. Use a strainer if necessary to produce smoother mixture.
  6. Pour the mixture into the mold. Let it cool until it’s half hard.
  7. For Chocolate Pudding:
  8. In a small pot, stir milk, agar agar powder, and sugar until dissolved.
  9. Boil the mixture until it reaches a rolling boil while stirring constantly. Use small-high heat. Turn of the heat.
  10. Add dark cooking chocolate. Stir until the chocolate dissolved.
  11. Pour the chocolate pudding mixture on top the avocado pudding slowly using a ladle.
  12. Place it in the refrigerator for couple hours until it’s cold. Enjoy! 😋
  13. Note: - Do not boil the avocado. Because it will taste bitter. Add the avocado into the agar agar mixture when it’s not too hot anymore.

So that’s going to wrap it up with this exceptional food avocado pudding recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!