Habanero Pickled Eggs
Habanero Pickled Eggs

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, habanero pickled eggs. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Habanero Pickled Eggs is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Habanero Pickled Eggs is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have habanero pickled eggs using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Habanero Pickled Eggs:
  1. Prepare hard boiled eggs (peeled)
  2. Get Habanero peppers (sliced)
  3. Make ready Vinegar
  4. Prepare water
  5. Take Sugar
  6. Prepare Garlic (minced)
  7. Make ready Pickling salt
  8. Get Onion (medium sized)
  9. Make ready dill
Steps to make Habanero Pickled Eggs:
  1. In a large pot combine vinegar, water, sugar, pickling salt and garlic and dill. Bring to a boil for 5 minutes.
  2. Meanwhile slice onion in half and then cut into slices. Pack hard boiled eggs into jars, and divide the habanero peppers and onions into the jars. The ratio is 3 habanero peppers and half the onion to 8 eggs Leave 3/4 inch from top of jar.
  3. Pour boiling pickling liquid into jars leaving 1/2 inch space at top. Remove any air bubbles, wipe rims and seal. Once they are cool ensure the lids popped inward wait 14 days before eating, and store up to 1 year. If a lid doesn't seal, just set in fridge and wait for the 14 days before eating.
  4. Note: I kept the hard boiled eggs in a ziploc bag submerged in hot water after peeling to keep them hot while my pickling liquid was cooking.
  5. Substitute beans or mushrooms instead of eggs. Just keep it to 3 habanero peppers and half an onion in a 1 liter jar for the ratio.

So that’s going to wrap it up for this special food habanero pickled eggs recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!