Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, strawberry milkshake jelly. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Strawberry Milkshake Jelly is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Strawberry Milkshake Jelly is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook strawberry milkshake jelly using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Strawberry Milkshake Jelly:
- Get 1 sachet agar-agar (7 gr)
- Prepare 250 gr strawberries
- Make ready 1 cup water
- Take 1/2 cup sugar
- Prepare 1/2 cup milk
- Make ready 1 pinch salt
Instructions to make Strawberry Milkshake Jelly:
- Wash the strawberries and core them. Blend them but only for a few seconds.
- Boil water, sugar, salt, and agar-agar. Stir continuously.
- When it's boiling, add strawberries, then milk. Stir well.
- Pour into molds and wait until the jelly is set. I used agar-agar because it can stand the heat and it'll stay firm after hours outside of the fridge.
So that’s going to wrap it up for this exceptional food strawberry milkshake jelly recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
