Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, turkey pantry pie. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Turkey Pantry Pie is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Turkey Pantry Pie is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have turkey pantry pie using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Turkey Pantry Pie:
- Make ready 1 as needed Left over turkey
- Prepare 1 as needed Smoked ham hock or gammon
- Take 1 as needed Cranberry sauce
- Make ready 1 as needed Leftover stuffing
- Take 1 as needed Shortcrust pastry
- Get 4 1/3 unit Gelatine leaves or 1 sachet
- Make ready 1 Beaten egg
Steps to make Turkey Pantry Pie:
- Roll out the pastry to 1/4 inch, I used ready made for ease. Line your pie tin with it, prick with a fork, glaze with the egg and bake for approx 20 minutes untill done. Set aside to cool.
- Make up your gelatine in a jug. Layer the pie base with turkey and ham untill half way up. Pour over some of the gelatine mix. Layer some stuffing, then more Turkey and ham and finally the cranberry. Pour over more gelatine untill it reaches the top.
- Garnish with some fresh thyme leaves. Set in the fridge for 3 hours or untill gelatine is set. Serve your pie cold with pickles and salad.
So that is going to wrap it up with this special food turkey pantry pie recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!