Malpua with rabdi(sweet pancake with sweet cream)EID MUBARAK 😊
Malpua with rabdi(sweet pancake with sweet cream)EID MUBARAK 😊

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, malpua with rabdi(sweet pancake with sweet cream)eid mubarak 😊. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Malpua with rabdi(sweet pancake with sweet cream)EID MUBARAK 😊 is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Malpua with rabdi(sweet pancake with sweet cream)EID MUBARAK 😊 is something that I have loved my entire life.

Malpua recipe - Malpua are small sweet pancakes traditionally made during festivals like Holi, Diwali and Navratri. Malpua is a sweet pancake popular in Uttar pradesh, Rajsthan, Bihar, West bengal, Orissa and Maharashtra. Malpua with rabri is a delicious sweet recipe.

To begin with this recipe, we must prepare a few components. You can cook malpua with rabdi(sweet pancake with sweet cream)eid mubarak 😊 using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Malpua with rabdi(sweet pancake with sweet cream)EID MUBARAK 😊:
  1. Prepare 1/2 cup flour,1 cup semolina,1/2 cup grated paneer,2 eggs,
  2. Get 1 pinch yellow colour, 1 tsp cardamom pwd, 1tbsn
  3. Prepare Baking powder 1/2 can condense milk
  4. Take Milk to make batter
  5. Make ready 1 cup sugar 1 cup water for sugar syrup. Saffron strings
  6. Take Cream
  7. Prepare 1 cup milk add 1/3 cup paneer grated 1/2 can condense milk
  8. Make ready Dry fruits.1 tsp cornstarch mixed wit 1 tbsn milk

And those who gave red color to others will also feed them with malpua / malpoa, the delectable sweet. The concept behind this festival is that the very thought. A delicious sweet pancake served in condensed milk, popularly served during Holi or Diwali festival. Malpua Recipe is a classic Indian dessert that is made during festivals such as Holi and served along with Creamy Rabri which is a thick condensed version of whole milk along with saffron, sugar and nuts.

Steps to make Malpua with rabdi(sweet pancake with sweet cream)EID MUBARAK 😊:
  1. First make the batter with the above INGREDIENTS with milk.it should be like pancake batter.medium. Leave for half an hour then make syrup put 2 CARDAMOM n little strings of saffron
  2. Now fry the batter in ghee (amul ghee)in small portions then dip them in warm syrup.now make quick rabdi cream
  3. Boil all the cream mixture till thick n creamy.remove malpua n serve wit rabdi/cream.serve it warm.enjoy wit fly n friends.wishing u all Eid Mubarak.may Allah shower his blessings on all of us.ameen. mashallah my family 😊

Malpua Recipe - Malpua is a very exotic dessert served with rabri. It is basically a pancake dipped in sugar syrup and served with a warm rabri topped with pistachios. Rabri is nothing but thickened sweet saffron milk with chopped nuts. Every year for Gokulashtami, I badly wanted to try this but somehow it. Malpua recipe with step by step photos.

So that’s going to wrap this up with this special food malpua with rabdi(sweet pancake with sweet cream)eid mubarak 😊 recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!