Peach Oatmeal Bars
Peach Oatmeal Bars

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, peach oatmeal bars. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Peach Oatmeal Bars is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Peach Oatmeal Bars is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have peach oatmeal bars using 15 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Peach Oatmeal Bars:
  1. Take Crust:
  2. Get 3/4 cup all purpose flour
  3. Take 3/4 cup whole wheat flour
  4. Prepare 1 cup old fashioned rolled oats
  5. Get 1/2 cup brown sugar
  6. Take 1/2 tsp. ground cinnamon
  7. Make ready 1/2 tsp. baking soda
  8. Make ready 1/4 tsp. salt
  9. Get 7 tbsp. unsalted butter, melted
  10. Get Peach Jam Layer:
  11. Take 2 peaches, peeled and sliced into chunks
  12. Prepare Juice from 1/2 lemon
  13. Make ready 2-3 tbsp. granulated sugar, depending how sweet your peaches are
  14. Make ready Scant 1/4 cup water
  15. Make ready 1/2 tsp. vanilla extract
Instructions to make Peach Oatmeal Bars:
  1. Preheat the oven to 350°F. Line an 8x8" baking pan with a strip of parchment paper that hangs out over the ends. Set this aside.
  2. Place the peaches into a small pot with the lemon juice, sugar and water over medium-high heat. Once it comes to a simmer, reduce the heat and let it cook, stirring occasionally, until it's reduced down and thickened slightly. Then remove the pan from the heat, stir in the vanilla extract and set it aside.
  3. In a large bowl, stir together both of the flours, oats, brown sugar, baking soda, cinnamon and salt. Then pour in the melted butter and stir until everything is moistened and incorporated. The mix should hold its shape if you squeeze some of it in your palm. Pour out 3/4 of the oat mix into the prepared baking pan and use your hands to flatten it out evenly and pack it down tightly.
  4. Spread the peach mixture evenly over the bottom crust layer. Then sprinkle the rest of the dry mix evenly over the top. Bake uncovered for 20-25 minutes, until the top is golden brown. Then let it cool completely before slicing into bars and serving.

So that is going to wrap it up with this special food peach oatmeal bars recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!