Suji cake
Suji cake

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, suji cake. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Suji cake is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Suji cake is something that I’ve loved my entire life.

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To get started with this recipe, we have to prepare a few ingredients. You can have suji cake using 12 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Suji cake:
  1. Take 1/2 cup unsalted butter, melted
  2. Take 3/4 cup - 1 cup powdered sugar, adjust to sweetness
  3. Prepare 1 1/2 cup semolina / sooji / bombay rava
  4. Make ready 1/2 cup maida / plain flour / refined flour
  5. Take pinch salt
  6. Make ready 1/4 tsp cardamom powder / elachi powder
  7. Get 1/4 cup curd / yogurt, whisked
  8. Take 1 cup milk, adjust consistency
  9. Prepare 3/4 tsp baking powder
  10. Take 1/2 tsp baking soda
  11. Make ready handful dry fruits, chopped (almonds, pistachios, cashews)
  12. Take 2 tbsp tutti frutti, optional

Suji Cake is easily prepared from rava or semolina with milk. It has strong similarities to the traditional middle eastern sweet cake which is mainly prepared from suji and dry fruits. For more recipes related to Suji Cake checkout Vegetable Upma, Rawa Dosai, Suji Aur Dahi Ka Cake, Kuzhi Uppu Paniyaram. You can also find more Snacks and Starters recipes like Crispy Chicken Fingers Pizza Indiana South India Fried Chicken Shish Taouk-SK Khazana WELCOME TO YUMMY TODAY'S RECIPE IS Suji Cake Direct In Kadai

Instructions to make Suji cake:
  1. Firstly, in a bowl take melted butter, powdered sugar.
  2. Whisk continuously, till the mixture turns silky smooth.
  3. Further add rava, maida, salt and cardamom powder. - additionally add curd and milk. - mix well and soak for 30 minutes.
  4. Also add baking powder and baking soda. - furthermore, add dry fruits and 2 tbsp tutti frutti.
  5. Mix well and transfer to cake tin. - bake the cake at 180 degree celsius or 356 degree fahrenheit for 40 minutes.
  6. Further, cool down the cake completely. also transfer the cake to cooling rack to cool faster.
  7. Finally, cut the cake and serve rava cake along with masala tea in your evening snacks.

Rava cake or suji cake is a different cake variation to sponge cakes and tutti frutti cake. This is made similar to regular cakes but with additional ingredients and this cake is made using rava as main ingredient. As the name suggests it is a rava cake recipe, a cake made using suji/rava/sooji. Eggless Suji Cake is an easy recipe made without the use of eggs. This makes for one for the best alternatives for vegetarians as compared to regular cake with eggs.

So that is going to wrap this up for this exceptional food suji cake recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!