Pork and Eggplant (θ‚‰ζœ«θŒ„ε­πŸ†)
Pork and Eggplant (θ‚‰ζœ«θŒ„ε­πŸ†)

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, pork and eggplant (θ‚‰ζœ«θŒ„ε­πŸ†). One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Pork and Eggplant (θ‚‰ζœ«θŒ„ε­πŸ†) is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Pork and Eggplant (θ‚‰ζœ«θŒ„ε­πŸ†) is something that I have loved my whole life. They’re nice and they look fantastic.

Chinese Eggplants and pork stir fry. Cooking Demystified by The Burning Kitchen. Eggplant with Minced pork is a.n eggplant eversion of Mābōdōfu.

To get started with this particular recipe, we have to prepare a few components. You can cook pork and eggplant (θ‚‰ζœ«θŒ„ε­πŸ†) using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Pork and Eggplant (θ‚‰ζœ«θŒ„ε­πŸ†):
  1. Take 4 medium Chinese long eggplants
  2. Get 1 lb ground pork
  3. Prepare 1 head garlic, minced
  4. Make ready 1 Tsp Dark premium soy sauce (for color)
  5. Make ready 1 Tsp tamari soy sauce(for flavor)
  6. Get 1 Tsp fermented blackbean paste
  7. Get 1/2 Tsp raw sugar

Once heated, shake off the excess flour from the eggplant and deep fry it until the colour starts to change. Remove and transfer to a plate lined with a paper kitchen towel. Spicy Garlic Eggplant & Ground Pork Noodles. Transfer eggplants out and leave the oil in.

Steps to make Pork and Eggplant (θ‚‰ζœ«θŒ„ε­πŸ†):
  1. Steam eggplant in a steamer for 10 minutes until tender. Here I use rice cooker for the task
  2. Once eggplant is done, shred eggplant by a fork to make them into thin stripes. The thinner the better.
  3. Heat up a cast iron wok, sautΓ© ground pork until cooked. Add all seasonings one by one. Adjusted volume of seasonings by taste because reach brand taste different in saltiness.
  4. Finally, add cooked eggplant stripes and sautΓ© until flavor incorporate well. Sprinkle chopped green onions on top
  5. Eggplant is better to find locally grown

Add marinated pork in to stir-fry until the color changes into white. Return the eggplants along with fried minced pork, soy sauce, sugar and. Szechuan Spicy Eggplant recipe (ι±Όι¦™θŒ„ε­) with cooking video - The stir fried crispy eggplant is Sichuan Eggplant Stir Fry (ι±Όι¦™θŒ„ε­). Crispy eggplant covered in a sticky sweet, sour, savory and slightly spicy sauce. You can skip the pork to make a vegan dish and the sauce will still be very tasty.

So that is going to wrap this up with this exceptional food pork and eggplant (θ‚‰ζœ«θŒ„ε­πŸ†) recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!