Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, garlic butter spread. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Garlic Butter Spread is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Garlic Butter Spread is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook garlic butter spread using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Garlic Butter Spread:
- Take 1 French baguette
- Prepare 1 stick salted butter
- Take 1/4 teaspoon dried oregano
- Prepare 1/4 teaspoon dried basil
- Prepare 1 teaspoon dried parsley
- Take 3 large garlic cloves (minced finely)
- Prepare 1/4 cup good quality parmesan cheese if you want cheese, but I did not add it
Instructions to make Garlic Butter Spread:
- Allow stick of butter to come to room temperature. Add garlic, oregano, parsley, and basil to bowl with softened butter. With spoon or mixer (electric mixer made for more smooth spread). Until smooth.
- Cut diagonal slices in the baguette without cutting all the way through to make room to add the butter. Slather with butter knife a good portion of butter in between each slice. Slather the remaining over the top outside of the baguette.
- Wrap in alumni foo l and bake at 375° (preheated) for 15-20 minutes. And enjoy with a meal!
So that is going to wrap this up with this special food garlic butter spread recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
