Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, chicken cacciatore. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Chicken Cacciatore is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They are fine and they look fantastic. Chicken Cacciatore is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook chicken cacciatore using 26 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Cacciatore:
- Make ready Chicken
- Prepare 1 pound chicken breast boneless and skinless
- Get 2 tablespoons extra virgin olive oil
- Take 1/2 cup all purpose flour
- Prepare To taste salt
- Prepare To taste ground black pepper
- Take Sauce
- Get 1/2 cup black ripened olives chopped
- Prepare 1 medium onion chopped
- Make ready 8 ounces sliced mushrooms
- Take 1 cup chopped mixed sweet peppers
- Prepare 1 large carrot chopped
- Take 1/4 cup white wine
- Make ready 28 ounces crushed tomatoes
- Get 2 tablespoons tomato paste
- Prepare 15 ounces diced tomatoes
- Make ready Spices
- Take 1 leaf bay leaves
- Prepare 1 teaspoon dried oregano
- Make ready 1 teaspoon dried thyme
- Take 1 teaspoon dried basil
- Make ready 2 tablespoons minced garlic
- Get 2 tablespoons parsley flakes
- Take To taste salt
- Take To taste ground black pepper
- Get 2 tablespoons capers
Steps to make Chicken Cacciatore:
- I cut my chicken breast in half lengthwise to cook better and to make more portions. Season the chicken. Heat the oil dredge the chicken in the flour. Fry the chicken 5 minutes per side.
- I found these peppers they are mild and savory. Slice the mushrooms, smell them beforehand if they smell like fish throw them out.
- Gather the spices. I sliced the olives into quarters.
- Dice the onions, peppers, and carrots.
- Take the chicken out and set aside.
- Add the mushrooms, peppers, capers, onion, carrots, and garlic. Sauté for 7 minutes stirring often.
- When the onions are translucent, add the tomatoes, wine, and spices. Stir and simmer 3 minutes then add the wine to deglaze the pan. Scrape the bottom to get the bits off the bottom.
- Add the crushed tomatoes tomato paste. Simmer 10 minutes. Add the chicken back in coating all the chicken.
- Simmer for 30-35 minutes, till chicken is done. Serve I hope you enjoy! I served with spaghetti pasta.
So that is going to wrap it up for this exceptional food chicken cacciatore recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!