Sauted Adobo, garlic, mushroom chicken
Sauted Adobo, garlic, mushroom chicken

Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, sauted adobo, garlic, mushroom chicken. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Sauted Adobo, garlic, mushroom chicken is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Sauted Adobo, garlic, mushroom chicken is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook sauted adobo, garlic, mushroom chicken using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Sauted Adobo, garlic, mushroom chicken:
  1. Get 4-6 chicken tenderloin
  2. Prepare 3 Tbsp minced garlic in olive oil
  3. Make ready Adobo Seasoning
  4. Prepare 21-Spice
  5. Take cilantro
  6. Prepare 2 Tbsp butter
  7. Get 2 Tbsp olive oil
  8. Take 1 c mushrooms
Instructions to make Sauted Adobo, garlic, mushroom chicken:
  1. Melt butter, add minced garlic and olive. Add chicken, constantly shaking pan so garlic doesn't burn.
  2. Flip chicken over, saute for about 3-4 minutes add mushrooms, cover to keep chicken moist and constantly shake pan so nothing sticks.
  3. Serve with a side of wild rice.
  4. Season chicken with Adobo and 21 spice

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