Veg Manchurian and chow mein
Veg Manchurian and chow mein

Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, veg manchurian and chow mein. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Veg Manchurian and chow mein is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Veg Manchurian and chow mein is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have veg manchurian and chow mein using 40 ingredients and 20 steps. Here is how you can achieve that.

The ingredients needed to make Veg Manchurian and chow mein:
  1. Prepare 1/2Cup Cabbage
  2. Prepare 1/2Cup Carrot
  3. Get 1/2Cup Capsicum
  4. Make ready 1/2Cup Spring onion
  5. Get 1tsp Ginger
  6. Make ready 1tsp Garlic
  7. Make ready 3 Tbsp Corn flour
  8. Make ready 2 Tbsp Maida
  9. Get 2tsp Salt
  10. Prepare 2tsp Black pepper
  11. Take 1tsp Soy sauce
  12. Get 1 Tbsp Water
  13. Get For manchurian sauce:
  14. Get As required Oil
  15. Prepare 2 Tbsp Garlic
  16. Make ready 1 Tbsp Ginger
  17. Take 1tsp Green chilli
  18. Prepare 2 Tbsp Spring onion
  19. Prepare 2 Tbsp Tomato ketchup
  20. Get 2 Tbsp Chilli sauce
  21. Prepare 1tsp Soya sauce
  22. Take 1tsp Vinegar
  23. Make ready 1 1/2 Tbsp Salt
  24. Get 3 Tbsp Corn flour
  25. Make ready 1 Tbsp Black pepper
  26. Get 1 Cup Water
  27. Prepare 200gm Hakka or Chow Mein Noodles
  28. Make ready 1 Medium Sized Onion
  29. Make ready 1 Carrot
  30. Prepare 1 cup Shredded Cabbage
  31. Get 1Cup Sliced Colored Bell Peppers
  32. Take 3-4 Cloves of Garlic
  33. Make ready 2Tablespoons Soy Sauce
  34. Make ready 1 Tablespoon Green Chilli Sauce
  35. Make ready 1/2Tablespoon Tomato Ketchup
  36. Get 1/2Teaspoon Sugar
  37. Prepare 1Teaspoon Black Pepper Powder
  38. Make ready 2Teaspoon Salt or to taste
  39. Prepare 2Tablespoons Cooking Oil
  40. Prepare 1Tablespoon Green Chilli Sauce
Instructions to make Veg Manchurian and chow mein:
  1. Take all the veggies, finely chopped, in a bowl along with ginger, garlic, corn flour, maida, salt, black pepper and soy sauce.
  2. Mix them well, adding water as required for consistency.
  3. Make round balls out of the thick vegetable mixture
  4. Now deep fry the vegetable balls in a pan.
  5. Prepare the sauce: - Heat some oil in a pan and roast ginger, garlic and green chilli in it for a while
  6. Add spring onion, tomato ketchup, chilli sauce, soya sauce and vinegar followed by salt and black pepper.
  7. Mix them well and add a mixture of corn flour plus water to the pan.
  8. Mix thoroughly and put the fried vegetable balls into the mixture.
  9. Properly mix the balls along with the sauce. - Garnish with spring onion.
  10. Veg chowmin
  11. Bring 5-6 cups of water to a boil in a large pot. Add chow mein noodles to the boiling water along with a teaspoon of salt and a few drops of oil. Boil as per packet instructions or for 3-4 minutes until almost cooked. Then drain the hot water and transfer the noodles to a bowl of cold water. Drain and set aside until ready to use.
  12. In the meantime, prepare all the vegetables. Coarsely chop the garlic. Thinly slice the onions, carrots, cabbage and colored bell peppers. The cooking time of vegetables for making chowmein is very less, so you need to keep everything ready before you start cooking.
  13. Heat some oil in a wok or large deep pan. When the oil is hot, add garlic and stir for a couple of seconds. It shouldn't turn brown, otherwise it may lead to slightly bitter taste.
  14. Immediately add the sliced onions and cook for 1-2 minutes until the onions start browning very slightly.
  15. Then add the sliced carrots and cabbage. Sauté on high flame for a minute.
  16. Add the colored bell peppers. When making chow mein, all the vegetables need to be cooked on high heat for a short period of time till they are cooked but still crunchy to the bite.
  17. Now add some soy sauce, green chilli sauce, tomato ketchup, sugar, salt and black pepper powder to the wok. Stir to mix the sauce and spices with the vegetables. Chowmein generally has a slight twinge of sweetness, but if you don't like the sweet taste, you can skip adding sugar and tomato ketchup.
  18. Add the boiled noodles to the wok. Mix with the help of 2 ladles or forks to coat them completely in the sauces.
  19. Cook for a couple of minutes on high flame till the noodles are completely cooked.
  20. Veg Chow Mein is ready. Serve it hot as a snack or along with any Indo-Chinese side dish.

So that is going to wrap this up with this special food veg manchurian and chow mein recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!