Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, fluffy strawberry yogurt mousse. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Fluffy Strawberry Yogurt Mousse is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. Fluffy Strawberry Yogurt Mousse is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have fluffy strawberry yogurt mousse using 7 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Fluffy Strawberry Yogurt Mousse:
- Take 100 grams Strawberries
- Make ready 100 grams Plain yogurt
- Get 100 ml Heavy cream (Non-dairy heavy cream is OK.)
- Make ready 45 grams Sugar
- Make ready 1 tbsp Lemon juice
- Take 5 grams Gelatin powder
- Take 2 tbsp Water for gelatin
Instructions to make Fluffy Strawberry Yogurt Mousse:
- Prepare the ingredients.
- Soak the gelatin powder in 2 tablespoons of water.
- Put the strawberries in a sieve, push them through with a fork to make puree. If you have a blender, use it.
- Mash until they look like this in the picture.
- Put yogurt into a bowl. Add 1/2 of the sugar, and whip with a whisk.
- Add Step 4 strawberry puree into Step 5, and mix well.
- Pour the heavy cream in a separate bowl, and add the rest of the sugar. Whip until it forms soft peak.
- Add Step 7 to Step 6, and mix well. Add lemon juice and mix some more.
- Microwave Step 2 gelatin for 20 seconds at 500W to melt. Add to Step 8, and mix well.
- Pour into molds and chill in the fridge to harden.
- When hardened, decorate with strawberries if you like, and done.
So that’s going to wrap it up with this special food fluffy strawberry yogurt mousse recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!