Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, salted egg prawns or shrimp lchf keto. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Salted Egg Prawns or Shrimp LCHF Keto is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Salted Egg Prawns or Shrimp LCHF Keto is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook salted egg prawns or shrimp lchf keto using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Salted Egg Prawns or Shrimp LCHF Keto:
- Take kilo prawns or shrimp (depends how big they are), washed and whiskers cut
- Get salted eggs, shelled and minced
- Take nestle or all purpose cream
- Prepare medium garlic, minced
- Take butter, or less up to you
- Make ready to taste salt and pepper,
- Get to taste knorr seasoning or soy seasoning,
- Make ready green onions, chopped
Instructions to make Salted Egg Prawns or Shrimp LCHF Keto:
- Melt butter in pan. Toss in garlic. Don't brown.
- Add the salted eggs. Add the cream, stir in. Add dash of salt, pepper, to taste, and a few drops of soy seasoning (optional).
- Taste and adjust. Add more cream if desired.
- Toss in the shrimps or prawns. Make sure the sauce is mixed in well. Cook until orange.
- Remove once shrimps/prawns are cooked. Research how long to cook, because it depends on the size. :)
So that is going to wrap it up for this special food salted egg prawns or shrimp lchf keto recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
