Potato Cheese Balls
Potato Cheese Balls

Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, potato cheese balls. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Potato Cheese Balls is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Potato Cheese Balls is something which I’ve loved my entire life. They’re nice and they look wonderful.

How to make the best Potato Balls coated with a super crispy paprika breading and filled with gooey and stretchy mozzarella cheese. Snack on these potato cheese balls at a party or gathering & end with smiles on your face. Mix well to form a smooth, lump-free batter and keep aside.

To begin with this particular recipe, we must first prepare a few ingredients. You can have potato cheese balls using 13 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Potato Cheese Balls:
  1. Make ready Boiled Potato – 1 Medium
  2. Take 1/2 Tsp Salt –
  3. Make ready 1/2 Tsp Red Chilli –
  4. Take 1/2 Tsp Chaat Masala –
  5. Take 1 Tbsp Carrots (chopped) –
  6. Get 1 Tbsp Onion (chopped) –
  7. Make ready Fresh Coriander
  8. Make ready Green Chilies
  9. Get 1/3 Tsp Black Pepper –
  10. Prepare Mozzarella cheese
  11. Prepare Oil – For Frying
  12. Make ready All-purpose flour (Maida)
  13. Make ready Bread Crumbs

Transfer fried potato balls to paper towels to drain excess oil. Cheese leaking from potato balls: We are double coating, potato balls to avoid this, so this is unlikely. But, if cheese leaks out while frying. Remove the leaking potato cheese ball and set aside. add in potatoes. and mix well. shape into balls. time to assemble. add a piece of cheese in the Wow Aarthi, yummy tasty cheese potato balls.

Instructions to make Potato Cheese Balls:
  1. Take a medium-size potato and boiled it
  2. Mash Potato properly.
  3. Now add salt, black pepper, red chili powder, chaat masala.
  4. In the same way, add chopped carrots and onion
  5. Also, add green coriander and green chilies to make it aromatic and little spicy.
  6. Add crushed mozzarella cheese.
  7. Mix all the ingredients together.
  8. Now take a small portion of mixed potatoes in hand and make a small ball.
  9. Flat the ball from the middle and place a big piece of mozzarella cheese and form it in the form of balls using hands
  10. Make sure the balls are smooth.
  11. Preparation of Coating: In a bowl, add all-purpose flour, salt, and little water to make a semi-thick paste.
  12. Dip the balls in flour paste then coat in bread crumbs
  13. Fry all balls on medium-high heat until it gets golden
  14. Fried potato cheese balls are ready to serve.

These potato cheese balls are crispy, with gooey melted cheese in the middle, easy to prepare, healthy and really addictive. They can be also be made from leftover mashed potatoes but I preferred. Potato cheese balls made with potato, cottage cheese, cheese with capsicum and corn. Yummy, soft, cheesy with a soft center and hard cover. Potato Chicken Cheese Balls is an amazing dish that can be eaten as a snack as well as an appetizer.

So that’s going to wrap this up with this special food potato cheese balls recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!