Refreshing But Rich Yogurt Mousse
Refreshing But Rich Yogurt Mousse

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, refreshing but rich yogurt mousse. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Refreshing But Rich Yogurt Mousse is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Refreshing But Rich Yogurt Mousse is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook refreshing but rich yogurt mousse using 6 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Refreshing But Rich Yogurt Mousse:
  1. Get 200 grams Plain yogurt (no need to drain)
  2. Prepare 100 ml Heavy cream (non-dairy heavy cream is ok)
  3. Take 50 grams Sugar
  4. Get 5 grams Gelatin powder
  5. Prepare 2 tbsp Water
  6. Prepare 1 Your favourite jam or fruit (optional)
Instructions to make Refreshing But Rich Yogurt Mousse:
  1. Soak the gelatin powder in 2 tablespoons of water.
  2. Put the yogurt into a bowl, add half of the sugar, and mix with a whisk.
  3. Pour heavy cream into a separate bowl, add the remaining sugar, and whip until it forms soft peaks.
  4. Pour Step 3 into Step 2, and mix well.
  5. Microwave the Step 1 gelatin for 20 seconds at 500 W. When it's dissolved, add to Step 4, and mix well.
  6. Pour into molds, and chill in the fridge to harden.
  7. When it's hardened, garnish with your favourite jam or fruit, and it's done.
  8. I put strawberry jam on top.
  9. Here's a related recipe for strawberry yogurt mousse.

So that’s going to wrap it up for this exceptional food refreshing but rich yogurt mousse recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!