Spicy Salmon Sashimi Don
Spicy Salmon Sashimi Don

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, spicy salmon sashimi don. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Spicy Salmon Sashimi Don is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Spicy Salmon Sashimi Don is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have spicy salmon sashimi don using 14 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Spicy Salmon Sashimi Don:
  1. Prepare 200 g Sashimi-grade Fresh Salmon *bones removed, sliced
  2. Make ready 1/4 Red Onion *finely sliced
  3. Get 1-2 handfuls Vegetables *Today I used ‘Shungiku’
  4. Take *e.g. Salad Leafy Vegetables, Mizuna, Endive, Spinach, Carrot, etc
  5. Prepare 2 servings Freshly Cooked Rice
  6. Prepare 1/2 sheet Nori (Seaweed Sheet) *cut into thin strips OR torn into small pieces
  7. Take <Sauce>
  8. Prepare 1 clove Garlic *grated
  9. Take 2 tablespoons Soy Sauce
  10. Make ready 1 tablespoon Sugar
  11. Take 1 tablespoon Rice Vinegar
  12. Prepare 1/2 tablespoon Toban Djan (Chilli Bean Sauce)
  13. Prepare 1/2 tablespoon Sesame Oil
  14. Get 1/2 tablespoon Toasted Sesame Seeds
Instructions to make Spicy Salmon Sashimi Don:
  1. Combine all the sauce ingredients in a large bowl. Add Salmon slices and vegetables, and mix to combine.
  2. Half fill a bowl with freshly cooked rice and cover it with the Salmon & Vegetable mixture. Place plenty of Nori on top and enjoy.

So that’s going to wrap this up with this special food spicy salmon sashimi don recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!