Southwest breakfast lasagna
Southwest breakfast lasagna

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, southwest breakfast lasagna. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Southwest breakfast lasagna is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Southwest breakfast lasagna is something that I’ve loved my whole life. They’re fine and they look wonderful.

Add some whimsy twist to your regular breakfast with layered desi twist, creamy sauce and crunchy vegetables for the 'Breakfast Bowls' series with Mother Dairy Fresh Delights. Your family might find it odd at first to eat lasagna for breakfast, but this dish is packed with that lazy weekend big-breakfast flavor that people crave this. This is a different kind of breakfast casserole.

To get started with this recipe, we must first prepare a few components. You can cook southwest breakfast lasagna using 10 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Southwest breakfast lasagna:
  1. Prepare 1 container egg beaters
  2. Get 1 cup low fat half and half
  3. Take 4 cheddar jalapeño tortillas
  4. Prepare 1 package low fat shredded cheddar jack cheese
  5. Make ready 18 turkey sausage links (precooked and diced)
  6. Make ready 2 packages diced ham
  7. Get 1/2 onion (diced)
  8. Get 1 green bell pepper (diced)
  9. Get 1 red bell pepper (diced)
  10. Prepare 1/2 package mushrooms (diced)

You won't find this recipe in any Italian cookbook! This Southwestern Lasagna was a weekly occurrence for us growing up in Arizona. Back in the day, my mom took advantage of a few easy store bought ingredients and layered it up to make the most. This is the ultimate breakfast, the Breakfast Lasagna!

Steps to make Southwest breakfast lasagna:
  1. Spray a large baking dish we'll place 2 tortillas on bottom
  2. Combine egg beaters with 1 cup of low fat half and half
  3. Combine onions, peppers, mushrooms, ham and sausage in a large mixing bowl
  4. Place half of mix for 1st layer
  5. Pour half of egg mixture distribute evenly
  6. Cover with half of cheese
  7. Repeat process for 2nd layer
  8. Cover bake for 1 hr at 375
  9. Divide up into servings mine was 8. Add low fat sour cream or plain Greek yogurt with salsa or pico de gallo
  10. MFP info for 1/8 of this large casserole very filling

It has ham, cheese, eggs, french toast, syrup and much more. This is one of those easy recipes where you can throw all of your favorite foods tog. A lasagna is usually packed with enough good things like cheese, meat, and even veggies to make it totally satisfying all on its own, but it's always nice to pair it with a simple side dish (like a green salad. For breakfast or brunch, non-conventional lasagna is always a hit - and the Paleo crowd seems to know it best that any meal is game to get the day started. We need energy and we need it now.

So that’s going to wrap this up for this exceptional food southwest breakfast lasagna recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!