Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chicken adobo. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Chicken Adobo is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Chicken Adobo is something that I’ve loved my whole life.
Chicken Adobo is a type of Filipino chicken stew. Chicken pieces are marinated in soy sauce and spices, pan-fried, and stewed until tender. Chicken Adobo - crazy delicious Filipino Chicken Adobo recipe made in one pot.
To get started with this recipe, we have to first prepare a few components. You can have chicken adobo using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Adobo:
- Take Chicken
- Prepare 1 packages chicken legs and thighs
- Make ready 1 1/2 cup soy sauce
- Make ready 1 1/2 cup apple vinegar
- Take 1 clove garlic
- Get 1 medium chopped onion
- Take 3 bay leaf
- Take 1 tsp black pepper
- Get 1 tbsp olive oil
It is simple to make & famous. The perfect adobo lies in delicate balance of soy sauce, vinegar. Chicken adobo is perfect for anyone who doesn't want to spend too much time to cook, yet delicious and appeal to everyone. As much I love making chicken adobo at home, I've somehow managed to skip doing an adobo recipe on this blog.
Instructions to make Chicken Adobo:
- Chop onion and garlic cloves
- Heat up large sauce pan with olive oil
- Put chopped onion and garlic in pan and saute.
- Once sauteed add cleaned chicken to pan. Also add the black pepper and bay leaves. Add black pepper liberally if you'd like
- Let chicken cook for about 20 minutes. Stirring occasionally till most of the chicken cooked.
- Now add your soy sauce and vinegar to the pan. Set heat to medium. And let simmer about 25-30 min.
- Once cooked sever with some white rice and enjoy!
I hadn't thought much about it until I started getting requests to do more Filipino recipes. Chicken adobo is a Filipino treasure and considered to be the national dish. Adobo, is often prepared with chicken but can also be made with pork, seafood or even vegetables. This Filipino Chicken Adobo is a garlicky flavorful main dish that's simple to make, and delicious! Traditional Asian dishes are some of my favorites!
So that’s going to wrap this up with this special food chicken adobo recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!