Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, roasted asparagus with mushrooms. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Roasted Asparagus with Mushrooms is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Roasted Asparagus with Mushrooms is something which I’ve loved my whole life. They’re fine and they look fantastic.
I put the asparagus and mushrooms on the cookie sheet then just poured the olive oil over them and tossed them with my hands. That way I didn't dirty up a bowl. This recipe for roasted asparagus includes sliced mushrooms.
To get started with this recipe, we must first prepare a few components. You can cook roasted asparagus with mushrooms using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Roasted Asparagus with Mushrooms:
- Get 2 bunch asparagus
- Get 8-10 mushrooms
- Prepare 1 cup grated cheddar cheese
- Make ready 1 cup crushed croutons
- Prepare Cooking spray or olive oil
- Take to taste Salt and pepper
- Make ready Garlic herb - optional
Asparagus and mushrooms are each vegetables that, individually, are packed with so much flavour. But when you combine the two and add garlic in the mix. Roasted asparagus and hen-of-the-woods mushrooms go with any Easter dish, from glazed ham to a spring quiche. The vegetables roast first in olive oil then finish in butter for an extra dimension of flavor and a nice sheen.
Steps to make Roasted Asparagus with Mushrooms:
- Wash and trim end of asparagus, grate the cheese, crush the croutons, set the oven to 450 F
- In a large baking dish or tray spread the asparagus,add herbs, salt and pepper spray with cooking oil bake 10 minutes take the tray out and add cheese, than add crushed croutons, spray oil again, we want bread crumbs stick into cheese and veggies. Put the tray back into oven. Reduce the heat to 400 F
- Bake 10-15 mints more until color of dish turns golden.
A drizzle of syrupy aged balsamic balances the earthiness of the mushrooms and. This is the easiest vegetable side dish to make. Just toss all the ingredients and bake. I added a little lemon juice in for more excitement. Roasted asparagus and mushrooms in a creamy and cheesy egg sauce with plenty of fresh cracked black pepper.
So that is going to wrap this up with this exceptional food roasted asparagus with mushrooms recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
