Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, tamarind and mint chutney. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Tamarind and mint chutney is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Tamarind and mint chutney is something that I’ve loved my whole life. They’re fine and they look wonderful.
Must try our recipe and this chutney with them subscribe to Shan e delhi and try our all amazing recipe and share our channel don't forget to share your. Hello everyone.🤟 I have shares my recipe to make Tamarind chutney and Mint chutney. I hope this video will help you.
To begin with this recipe, we must first prepare a few components. You can cook tamarind and mint chutney using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Tamarind and mint chutney:
- Make ready 1/2 cup mint
- Prepare 1/2 cup fresh coriander
- Make ready 1/2 cup tamarind pulp
- Make ready 8 green chilli
- Take 1 tbsp roasted cumin
- Make ready 2 garlic cloves
- Get 1/2 tbsp salt
- Take 1/4 cup water
This tamarind chutney is the best & healthiest you can make. This sweet & tangy tamarind chutney is extremely flavorful and tastes delicious. A well prepared tamarind chutney elevates the taste & flavor. A refreshing tamarind and mint coconut chutney for appetisers and snacks.
Instructions to make Tamarind and mint chutney:
- Sab se pehle mint ko fresh coriander and green chilli ko wash karen
- Phr grinder jug lein us men tamarind pulp and green chilli,fresh coriander,mint
- Garlic cloves,cumin and salt and water daal ke grind karen
- Tamarind and mint chutney is ready to serve with pakora and samosa and roll
You may enjoy them as a spread on sandwiches or crepes. Cilantro, mint and a hint of spice make this a magnificent chutney that would go great with lamb. I had searched everywhere for this recipe. In a food processor, combine the cilantro, mint leaves, chile pepper, salt, onion and tamarind juice. Mint Chutney With Tamarind is the combination of fresh mint leaves and tamarind (imli), just blended smoothly to make a proper chutney consistency.
So that is going to wrap this up for this special food tamarind and mint chutney recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
