Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, pan fried tofu 🥡. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Pan fried tofu 🥡 is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Pan fried tofu 🥡 is something which I’ve loved my whole life.
Add half the tofu to a pan in a single layer. Flip each cube with a spatula and fry for a few more minutes or until crispy. You can add half of the soy sauce mixture now too.
To begin with this particular recipe, we must prepare a few components. You can have pan fried tofu 🥡 using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Pan fried tofu 🥡:
- Make ready 1 egg
- Prepare 80 g tofu
- Take olive oil
- Take Dipping sauce
- Make ready 20 g soy sauce
- Prepare pinch sugar
- Get drops vinegar
Now you can enjoy your hard work! I like crispy pan fried tofu with a hot bowl of rice and ginger soy dipping sauce. To make the ginger soy sauce, just add freshly grated ginger into soy sauce. Cast iron is very thick and you want the pan to be heated evenly before adding the tofu.
Steps to make Pan fried tofu 🥡:
- Cut tofu into desired shape and size
- Prepare egg mixture. Break an egg in a small bowl and mix egg white and yolk.
- Dip all tofu in egg mixture before adding to medium heated pan with olive oil in it
- Pan fry the tofu, let every side cook and colored in gold. Remember to rotate the tofu so each side is taken care of.
1. Pour egg mixture to the pan when tofu is almost cooked. This would give a crunchy texture to the dish.
1. Mix all ingredients in the sauce section in a small dipping plate and serve with this pan fried tofu dish.
1. Pour egg mixture to the pan when tofu is almost cooked. This would give a crunchy texture to the dish.
Gently spread oil over the entire surface of the pan. Set the tofu pieces in the pan, leaving ample room between them. Add the olive oil to a non-stick pan and add the tofu cubes and a few pinches kosher salt.; Turn on the heat to medium-high. A simple recipe of pan fried tofu drizzled with a spicy-sweet sauce (made from garlic, soy sauce, sesame oil, honey, and chili flakes). Easy and made with local pantry staples.
So that is going to wrap this up with this exceptional food pan fried tofu 🥡 recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
