Hey everyone, it’s Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, bottle gourd halwa. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Bottle gourd Halwa is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Bottle gourd Halwa is something that I’ve loved my entire life. They’re fine and they look fantastic.
I make this bottle gourd halwa sometimes when we are too bored eating the same bottle gourd dishes. The recipe shared here helps you to make the best delicious bottle gourd halwa. Bottle Gourd Halwa Recipe, Ghia Lauki Meetha , How To Make Bottle Gourd Halwa Recipe.
To begin with this recipe, we must prepare a few components. You can have bottle gourd halwa using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Bottle gourd Halwa:
- Take Half kg bottle gourd(Ghiya)
- Get 350 gm sugar
- Prepare 2-3 spoon desi ghee
- Prepare 1 glass milk
- Get Dry fruit(optional)
- Take Khoya(optional)
Lauki is also known as dodhi, ghia, bottle gourd, or opo squash. Lauki halwa is packed with all the nutrition of lauki and tastes absolutely divine. Rinse the bottle gourd for making the halwa and then peel and remove the stalk from it. Bottle gourd halwa is a delicious recipe that we enjoy once a week.
Instructions to make Bottle gourd Halwa:
- Take a kadai….add desi ghee and add grated bottle gourd.
- Stir nicely min 15-20 min…..later add milk….again stir it whenever milk is there.
- Now will add khoya and sugar….stir it whenever sugar will not get dissolved.
- At last will add dry fruits whatever we like…i added cashews and almonds….our bottle gourd halwa is ready to serve.😋
Here's the step by step recipe for making Dudhi/Bottle Gourd/Sorakaya Halwa. Doodhi Halwa (Bottle gourd Halwa) is one of the scrumptious Indian Dessert made using Bottle Gourd and condensed milk. Like Carrot or beetroot halwa, this is also easy to make and very tasty. Lauki or bottle gourd is a rare to have vegetable but takes lead role in making desserts. This lauki halwa is so scrumptious and simple that you will enjoy making it any time of the year!
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