Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, stuffed bell peppers. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Stuffed Bell Peppers is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. Stuffed Bell Peppers is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook stuffed bell peppers using 16 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to make Stuffed Bell Peppers:
- Take (1) Onion, diced
- Get (5) Garlic cloves, minced
- Take (5) Tbsp chili powder
- Take (2) Tbsp vegetable oil
- Make ready (4) Large Bell Peppers, mixed colors
- Take (2) slices White sandwich bread, torn into pieces
- Prepare (1/2) cup milk
- Make ready (1) lb ground chuck, browned
- Take (1) cup corn, can or frozen
- Get (2) cups shredded cheese, Jack and Colby
- Get (1 1/2) cup cooked rice
- Make ready (2) Tbsp minced canned chipotle chilie in adobo sauce
- Get (3) tsp salt
- Take (1) tsp pepper
- Prepare (6) Tbsp minced fresh cilantro
- Take (1) Green onion, chopped
Steps to make Stuffed Bell Peppers:
- Microwave onion, garlic, chili powder, and oil in a bowl, stirring occasionally, until onion is softened, about 3 minutes.
- Cut top 1/2 inch off each pepper, removing core and seeds.
- Save 3 of the pepper tops. Chop finely, discarding stems.
- Mash bread and milk into paste in large bowl.
- Mix in onion mixture, chopped pepper tops, ground chuck, corn, 1 cup cheese, cooked rice, chipotle, salt & pepper.
- Mix together with gloved hands until well incorporated.
- Stuff meat mixture into peppers
- Place 1/3 cup water in slow cooker.
- Place stuffed peppers upright in cooker.
- Cover and cook 4-6 hours on LOW until fully cooked.
- Add additional cheese and green onion to the top the last hour or so of cooking.
- Gently lift peppers from cooker with tongs or slotted spoon, and transfer to a serving plate.
- Enjoy
So that’s going to wrap this up with this special food stuffed bell peppers recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!