Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, crockpot chicken ratatouille. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Crockpot Chicken Ratatouille is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Crockpot Chicken Ratatouille is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have crockpot chicken ratatouille using 14 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Crockpot Chicken Ratatouille:
- Get 1 large pack chicken thighs (or you can use boneless chicken)
- Take 1 can Crushed Tomatoes (28 oz)
- Get 1 can diced tomatoes
- Make ready 1 teaspoon Oregano
- Make ready 1/2 teaspoon black pepper
- Prepare 1 teaspoon dry basil leaves
- Prepare 1 can Chick Peas (garbanzos,undrained)
- Make ready 1 large eggplant, cut into cubes
- Get 3 zucchini, cut into coins
- Prepare 1 onion, sliced
- Make ready 1 green pepper, sliced
- Prepare 1 teaspoon parsley Flakes
- Make ready Fresh garlic, minced (5-6)
- Take Salt
Steps to make Crockpot Chicken Ratatouille:
- Peel and cut eggplant into cubes, then place into a colander with a bowl underneath to catch drippings and generously apply salt to your cubed eggplant, let sit out with the salt for about 30 min.(this will extract the xtra moisture that’s in the eggplant)…..
- Rinse chicken and pat dry, season with some black pepper and place on a baking pan, set oven to broil and broil chicken until slightly browned, then place into crock pot (use this step only if your using bone - in chicken thighs, skin on), I took out the skin on my chicken thighs,otherwise cut chicken and place into crockpot…….
- Cut up your zucchini, onion, green pepper, and mince your garlic, rinse off the salt from your eggplant and drain well, and place all veggies into crockpot, including can of undrained chick peas…..
- Pour the tomatoes over the chicken and veggies in crockpot, then sprinkle your remaining ingredients over all….
- Stir gently, cover and cook on low for 8 hours…..
- Eat and enjoy with white rice or by itself 🍛!!!! 😋
So that is going to wrap it up with this exceptional food crockpot chicken ratatouille recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
