Coconut pie cookies
Coconut pie cookies

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, coconut pie cookies. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Coconut pie cookies is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Coconut pie cookies is something which I have loved my entire life.

Stuffed cookies are topped with fluffy meringue for a fun twist on coconut cream pie. Coconut cookies are yummy enough for snack time with the kids and fancy enough for an after dinner dessert. Depending on your taste, you can try a few different versions.

To begin with this recipe, we must first prepare a few ingredients. You can cook coconut pie cookies using 12 ingredients and 22 steps. Here is how you can achieve it.

The ingredients needed to make Coconut pie cookies:
  1. Prepare 3 and a half cup flour
  2. Take 1 cup icing sugar
  3. Get 1 egg
  4. Prepare 250 g butter
  5. Prepare 4 different food colours
  6. Prepare 1 tb spn flavor
  7. Make ready 1/4 cup desiccated coconut
  8. Make ready 2 tb spns powdered milk
  9. Get For the filling:
  10. Make ready 1 cup fresh grated coconut
  11. Get 3 tb spns powdered milk
  12. Take 1/4 cup condensed milk

I used honey instead of light corn. These Coconut Cream Pie Cookies are crazy addicting. I can't say that I have had many coconut cream pies in my life, but I have decided that I have to try it ASAP, this might be a new addiction. This pie is made completely from scratch!

Steps to make Coconut pie cookies:
  1. The ingreduents
  2. In a bow, add butter and egg, whisk untill fluffy.
  3. Add in icing sugar and give it a good mixture untill well combined.
  4. Add in milk
  5. Then the desiccated coconut and mix.
  6. Add in the flour gradually and flavor
  7. Knead it with hand.
  8. I divided the dough into 4 and added food colours in each.
  9. Give it a good mixture
  11. Set aside.
  12. For the filling, in a bowl, add in fresh grated coconut, add powdered milk and pour in condensed milk and mix
  13. Using rolling pin roll the dough
  14. Use meat pie cutter and cut it firstly, you should place a cling film on the cutter
  15. Pour in the filling and close the cutter as shown below
  16. Gently remove it from the cutter and place on a tray or plates
  17. Place a parchment paper on a baking pan, Pre heat oven and bake for 18-20 minutes at 180degrees.
  18. Enjoy
  22. Inside

Pie Crust - Pie crust shell must be. If you enjoy the flavor and texture of coconut, you might like coconut cream pie, or coconut cake as well! A recipe for chewy and buttery coconut cookies. The interior of the cookie is filled with chewy coconut and the exterior is lightly browned and slightly crisp. How To Make Coconut Cream Pie.

So that is going to wrap this up for this exceptional food coconut pie cookies recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!