Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, baked asparagus. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Baked Asparagus is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Baked Asparagus is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have baked asparagus using 4 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Baked Asparagus:
- Take 2 lb fresh asparagus
- Take 2 Tbsps. unsalted butter
- Get 2 Tbsps. olive oil
- Take to taste Salt and black pepper
Instructions to make Baked Asparagus:
- Preheat the oven to 450°F.
- Rinse and drain the asparagus then snap off the tough ends where they break naturally.
- Arrange the spears in a 13x9-inch glass baking dish
- Place the butter and olive oil in a 2-cup glass measure, cover with a piece of paper towel, and microwave, for 45 seconds, or until melted. Mix in salt and pepper to taste. Drizzle the butter/oilmixture over the asparagus
- Cover the dish snugly with aluminum foil.- You can prepare the dish up to this point several hours ahead of time.
- Bake for 10 - 15 minutes, or until crisp-tender.
- Serve immediately.
- Nutritional information per serving:Calories (Kcal): 63; Carbohydrates (g): 2; Fat (g): 6; Protein (g): 5; Sodium (mg): 48;
So that’s going to wrap this up for this special food baked asparagus recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
