Potato Cheese Balls With curd dip
Potato Cheese Balls With curd dip

Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to make a special dish, potato cheese balls with curd dip. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Potato Cheese Balls With curd dip is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Potato Cheese Balls With curd dip is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have potato cheese balls with curd dip using 16 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Potato Cheese Balls With curd dip:
  1. Take 4-5 boiled potatoes
  2. Prepare 1 capsicum finely chopped
  3. Make ready 1 bowl bread crumbs
  4. Get 3-4 tsp corn flour
  5. Make ready 100 gms mozzarella cheese (cut it in cubes)
  6. Get 1/2 tsp black pepper powder
  7. Get 1/4 tsp red chilli powder
  8. Prepare 1 tsp Salt (to taste)
  9. Get For Curd dip:
  10. Prepare 100 gm curd(whisked)
  11. Make ready 2-3 tsp cucumber (cut in small pieces)
  12. Take 1 tomato chopped
  13. Prepare 1 small onion chopped
  14. Take 1/2 tsp Black pepper
  15. Make ready 1/4 tsp cumin powder
  16. Get 1/4 tsp Salt
Instructions to make Potato Cheese Balls With curd dip:
  1. In a bowl add corn flour and 3-4 tsp water to make thick slurry.
  2. Dip——Take a mixing bowl add all the ingredients of dip.Mix it well. Keep it in refrigerator.
  3. Take a plate.Mash boiled potatoes.Add capsicum,black pepper powder,salt,red chilli powder and 3 tsp bread crumbs. Mix it well.
  4. Take small portion of potato mixture, make flatten ball.Put one small cube of cheese in it. Cover it with potato mixture, and make ball.
  5. Dip this ball in slurry.Coat it with bread crumbs. Make all the balls with same manner. Keep it in a refrigerator to set for 20 minutes.
  6. Heat oil in a wok on low medium flame deep fry the balls. Fry only 2-3 balls in each batch.Do not touch the balls again and again.
  7. Fry it until it becomes golden and crispy.

So that’s going to wrap it up with this special food potato cheese balls with curd dip recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!