Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, red lentil mash. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Red Lentil Mash is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Red Lentil Mash is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook red lentil mash using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Red Lentil Mash:
- Make ready 1 cup red lentils
- Take 2 cups water
- Prepare 3 cloves garlic
- Take 1 small onion
- Make ready 1 tbsp butter
- Make ready 1/2 cup milk
- Prepare to taste salt and pepper
Steps to make Red Lentil Mash:
- Wash lentils thouroughly. Saute garlic and onions.
- Add lentils and water. Cover pan, let boil and simmer for 15 minutes or when lentils start to dry and double in size.
- Add butter and milk then stir. Simmer for 5 more minutes with continuous stirring.
- Salt and pepper to taste. Let cool.
So that’s going to wrap it up with this special food red lentil mash recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
