Strawberry Mousse and No-bake Cheesecake
Strawberry Mousse and No-bake Cheesecake

Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, strawberry mousse and no-bake cheesecake. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Strawberry Mousse and No-bake Cheesecake is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Strawberry Mousse and No-bake Cheesecake is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have strawberry mousse and no-bake cheesecake using 19 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make Strawberry Mousse and No-bake Cheesecake:
  1. Prepare For the cookie base
  2. Prepare 100 grams Plain biscuits (cookies)
  3. Take 50 grams Butter
  4. Make ready For the cheesecake batter:
  5. Prepare 100 grams Cream cheese
  6. Prepare 100 grams Heavy cream
  7. Get 80 grams Plain yogurt
  8. Make ready 60 grams Granulated sugar
  9. Make ready 10 grams Lemon juice
  10. Take 3 grams Gelatin
  11. Make ready 15 grams Water
  12. Make ready For the strawberry mousse
  13. Take 100 grams Strawberries
  14. Take 100 grams Heavy cream
  15. Take 30 grams Granulated sugar
  16. Get 5 grams Lemon juice
  17. Take 5 grams Strawberry liqueur
  18. Prepare 2 grams Gelatin
  19. Make ready 10 grams Water
Instructions to make Strawberry Mousse and No-bake Cheesecake:
  1. Cover the bottoms of the plastic cake molds with aluminium foil. Put butter in a bowl and melt in the microwave.
  2. Put the cookies in a plastic bag and crush. Add the crushed cookies into the bowl with the melted butter and mix.
  3. Line the bottoms of the plastic circles with the cookie mix and press down with a spoon or with your fingers. If you add a generous amount to each circle, you should have enough for 8.
  4. Put cream in a bowl, whip until it has thickened, and chill in the refrigerator. Soften gelatin in water in another bowl, and dissolve in a bain marie.
  5. In another bowl, mix cream cheese, granulated sugar and lemon juice together standing in a bain marie.
  6. Take the bowl from Step 5 off the bain marie. Add yogurt, gelatin and the whipped cream from Step 4 in that order, mixing between additions.
  7. Pour the mixture into the cookie-crust lined molds. Level the surface with a spoon and chill in the refrigerator.
  8. Make the strawberry mousse. Put the cream in a bowl and whip until thickened. Soften the gelatin in water in another bowl, and dissolve in a bain marie.
  9. In another bowl, crush the strawberries using a whisk. Add lemon juice, granulated sugar and strawberry liqueur. Microwave for 30 seconds.
  10. Add the dissolved gelatin from Step 9 and the whipped cream from Step 8, and mix rapidly.
  11. Pour the mixture on top of the chilled molds from Step 7 using a spoon. Level the tops and put back in the refrigerator.
  12. When they have set, they are done. I used store bought strawberry sauce for these. Decorate with fruits of your choice.
  13. I made these in oval shaped molds.
  14. For the jello layer on top, refer toand the red jello for the orange cheese mousse. - - https://cookpad.com/us/recipes/143810-mango-orange-cheese-mousse

So that’s going to wrap it up for this special food strawberry mousse and no-bake cheesecake recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!