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Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, stir fry eggplants with chicken and fresh basil 🍆🌿. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Stir Fry Eggplants with Chicken and Fresh Basil 🍆🌿 is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Stir Fry Eggplants with Chicken and Fresh Basil 🍆🌿 is something that I have loved my entire life. They are nice and they look wonderful.

Next, add the Shaoxing I used leftover pork loin instead of chicken, and fresh Japanese eggplant and (Italian) basil from my garden. Stir-fry for three to four minutes, until the chicken is cooked through and no traces of pink remain. Transfer from the pan or wok to a plate or bowl.

To begin with this recipe, we must prepare a few components. You can cook stir fry eggplants with chicken and fresh basil 🍆🌿 using 14 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Stir Fry Eggplants with Chicken and Fresh Basil 🍆🌿:

1. Take 3 medium size eggplant cut into strips
2. Prepare handful fresh basil
3. Get 1 chicken breast cut into strips
4. Take 3 cloves chopped garlic
5. Take 1 cup cornstarch water
6. Prepare 2 fresh chili peppers
7. Prepare Oil
8. Get For chicken marinade:
9. Make ready 2 Tbsp dark soy sauce
10. Make ready 1/2 tsp corn starch
11. Take 1 Tbsp cooking oil
12. Take 1 pinch sugar
13. Prepare 1 pinch chicken broth powder
14. Prepare 1 tsp sesame oil

Checkout this healthy Chicken and Eggplant Stir Fry Recipe at LaaLoosh.com! In an attempt to use up an organic eggplant that I bought before it went bad, I decided to put together a quick and easy Weight Watchers stir fry recipe that would have a Szechuan flair. This way they stay fragrant and don't burn. In our chicken stir fry recipe below, we also stir in fresh basil and lime juice at the end of cooking.

Instructions to make Stir Fry Eggplants with Chicken and Fresh Basil 🍆🌿:

1. Mix chicken strips with marination. Keep aside about 15 min.
2. Boil eggplant strips until medium soft. Then drain from excess water.
3. Pour oil into frying pan. No need to wait until the oil warms up. Put chicken in. Stir fry it until colour changes. Then remove chicken from excess oil.
4. Use rest of the oil from first stir fry. Pour a little bit oil to stir fry garlic. Stir fry until the smell come out. Drop boiled eggplants into pan and stir.
5. Continue put chicken into the pan and stir together.
6. Pour 1 cup corn starch water into the pan. Lastly add chilli and fresh basil. Serve it with rice.

All Reviews for Spicy Chicken and Eggplant Stir-Fry. Select eggplant that's slender, soft and with a pointy tip. Make this spicy stir fry chicken for yourself(Or family and friends) and forget about your crappy, hard working day. Continue until the chicken is lightly browned but not quite entirely cooked through. Add the vegetables: Swirl the remaining tablespoon of oil into the wok down the side.

So that’s going to wrap it up with this special food stir fry eggplants with chicken and fresh basil 🍆🌿 recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!