Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, 4 c chewy cookies | chocolate-coffee-coconut-cashew nut chewy cookies. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious. Chocolate-Coffee-Coconut-Cashew nut Chewy Cookies is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Chocolate-Coffee-Coconut-Cashew nut Chewy Cookies is something which I’ve loved my entire life. They are nice and they look fantastic.
Whisk together honey and egg whites in a large bowl. Chop the almonds in a food processor. There are a few secrets to the best classic, chewy chocolate chip cookies.
To begin with this particular recipe, we have to prepare a few ingredients. You can have 4 c chewy cookies | chocolate-coffee-coconut-cashew nut chewy cookies using 12 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make 4 C Chewy Cookies | Chocolate-Coffee-Coconut-Cashew nut Chewy Cookies:
- Take 3/4 cup Cashew nuts (Coarsely chopped)
- Make ready 1 & 3/4 cups Chocolate chips (Milk Chocolate/Semi Sweet Chocolate)
- Prepare 1 Tsp Instant Coffee granules
- Get 1/2 cup Coconut (Desiccated, Unsweetened)
- Prepare 1/2 Tbsp Coffee granules/powder
- Take 2/3 cup Light Brown Sugar (Firmly packed)
- Make ready 1 & 3/4 cups All-purpose Flour
- Take 3/4 th cup/1.5 sticks Butter (Softened, At room temperature
- Prepare 1 Egg (At room temperature)
- Make ready 3/4 Tsp Baking Soda
- Make ready 1 Tsp Vanilla Extract
- Take 1/4 Tsp Salt
We named this recipe "Ultimate Chocolate Chip Cookies," because it's got everything a cookie connoisseur could possibly ask for. With a texture that is slightly crispy on the outside and chewy on the inside, it's a favorite chocolate chip cookie recipe that's been top-rated by hundreds of satisfied. Super easy thick and chewy chocolate chip cookies that are even better than Toll House! You'll notice that there is actually a range of chocolate chips that you can add to this recipe.
Instructions to make 4 C Chewy Cookies | Chocolate-Coffee-Coconut-Cashew nut Chewy Cookies:
- Preheat oven to 350 Degrees F.
- In a medium bowl combine the flour, baking soda & salt together.
- In a large bowl or stand mixer cream the butter & brown sugar until light & fluffy. - Beat in the egg & vanilla extract. - Fold in the flour mixture gradually.
- Blend in the Coffee, Cashew nuts & the coconut. - Stir in the chocolate chips.
- Drop heaped teaspoonfuls about two inches apart onto ungreased baking sheets.
- Flatten slightly with the back of spoon. - Bake 8 minutes. (Do not overbake). - These Cookies are soft & light in colour.
- Cool on cookie sheets for a minute. - Move the cookies very gently with the help of a spatula to a wire rack.
- Cool completely on wire rack. - - Store in a tightly covered container/cookie jar.
- Happy Baking!
This will help the cookies keep their domed shape a better. Leave as is for domed cookies, or flatten slightly with the bottom of a water glass for flat cookies. Desserts Soft and Chewy Oatmeal Coconut Chocolate Chip Cookies from Averie Sunshine Glazed. Oats, ripe bananas and chocolate chips - these healthy, "breakfast" cookies are chewy and delicious, and made with just three ingredients. If I'd added some nuts and white chocolate pieces, they'd have been killer.
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